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How much Temperature & Time to cook by Induction Stove?

Posted on May 3, 2015 by shiljo
induction-cooking

Induction cooking heats a cooking vessel by electrical induction, instead of by thermal conduction from a flame, or an electrical heating element. Which I hope everybody knows to know more about how induction cooking click here

Nutrition Food, Induction Cooking
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Fruit – Nutrition Details

Posted on May 3, 2015 by shiljo
fruits

Hear I would like to share the Nutrition details of all possible fruits I have come across

Nutrition Food, Fruits, Nutrition
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Non Vegetarian – Nutrition Details

Posted on May 3, 2015 by shiljo
chicken

Hear I would like to share the Nutrition details of all possible Non Vegetarian food which I have come across

Nutrition Food
0

Vegetable & Fruit names in Tamil, Malayalam and English

Posted on May 2, 2015 by shiljo
fruits

I have consolidated the list of Fruits and its translations

Language Food, Fruits
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What is fat? & Cooking Oil – Fat Details

Posted on May 2, 2015 by shiljo
fat

What is Fat? We all know fatty foods are always very tasty. It is actually essential for of our diet and nutrition, we cannot live without it. 1 gram of fat contains 9 calories, much more than a gram of… Continue Reading →

Nutrition Fat, Food
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Vitamin & Minerals What is it good for?

Posted on May 2, 2015 by shiljo
vitamins
Nutrition Food

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